At the Gediz Tarhana Festival, local products produced by citizens, such as höşmerim and dibek coffee, took their place at the stalls. Höşmerim, which has geographical certification specific to the Gediz region, is presented to dessert lovers at the festival with the production of Suat Gediz.
The International Uşak Tarhana Festival, organized by the Uşak Municipality at the Green Karaağaç Natural Living Center, featured a variety of events on its second day; the Uşak Tarhana, cooked in a specially produced pot of 31,800 tons, is world ...
Kahramanmaraş's yogurt and thyme-flavored tarhana is exported to Europe in the form of chips. While 15,000 tons of the 25,000 tons of tarhana produced annually in the city are sent to the domestic market, 10,000 tons are exported abroad. Kahramanmaraş's geographical indication registered tarhana chips are in high demand in...